SHRIMP PEELED AND DEVEINED TAIL ON 26-30

Sea Best | 2 Pound

Sea Best raw shrimp are farm-raised and processed in a BAP Certified plant. These peeled and deveined, tail-on shrimp have a mild flavor and a medium, tender texture. The shrimp are individually quick frozen for optimal freshness and packaged in a resealable bag for convenience.

PRODUCT BENEFITS

Farm-raised
BAP Certified

Item ID

00075391001479

Alternate Item #

7302056

Manufacturer

Beaver Street Fisheries Inc.

Nutrition & Ingredients

Nutrition Facts

Servings per container

Serving size

4 Ounce112 Gram 4oz (112g) About 7 Shrimp

Amount per serving

Calories

% Daily Value*

Total Fat 1g

Saturated Fat 0g

Trans Trans Fat 0g

Cholesterol 115mg

38%

Sodium 670mg

29%

Total Carbohydrate 0g

Dietary Fiber 0g

Includes 0g Added Sugars

Protein 13g

Vitamin D 0mcg

Calcium 30mg

Iron 0mg

Potassium 90mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENT STATEMENT Shrimp, water, salt, sodium tripolyphosphate (to retain moisture), sodium bisulfite (preservative).

ALLERGENS

Contains:Crustaceans and their derivatesFree from:Eggs and their derivatesFree from:Milk and its derivatesFree from:Peanuts and their derivatesFree from:Sesame Seeds and their derivatesFree from:Soybean and its DerivativesFree from:Tree nuts and their derivativesFree from:Wheat and Their DerivativesMay contain:Fish and their derivates

ALLERGEN STATEMENT CONTAINS: Crustaceans or Crustacean Derivatives FREE FROM: Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives MAY CONTAIN: Fish or Fish Derivatives

Other Info

PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.

USAGE INSTRUCTIONS To thaw, place frozen shrimp into a strainer and rinse with cold running water for approximately 6–8 minutes. Drain and cook to an internal temperature of 145 degrees F before serving.

TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.

MINIMUM TEMPERATURE -10 °F

MAXIMUM TEMPERATURE 0 °F

STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.

COUNTRY OF ORIGIN INDIA INDONESIA THAILAND VIET NAM

ARRIVAL LIFESPAN (DAYS) 1095

PRODUCTION LIFESPAN (DAYS) 1095