A Legacy of Exceptional Seafood and Service
Our family-owned company was founded in 1950 in Jacksonville, Florida, as Beaver Street Fisheries. For over seven decades, we’ve helped retail and foodservice customers succeed through undeniable quality, efficient service, and one guiding principle: “Treat the customer as you would a friend, and all else will follow.”
Today, founder Harry Frisch’s family leads the company with the same commitment that built BSF. Every team member is invested in your success, treating your business with the same care we give our own. We deliver responsive service, accountability, and a broad range of solutions tailored to your specific needs. When you partner with BSF, you get more than quality seafood and meats — you gain the reliability and expertise that help your business grow and thrive, regardless of market conditions.
Our Values
Everything we do is guided by four core values that define who we are and how we work.
PRIORITIZE PEOPLE
We treat customers, teammates, and partners with respect, care and empathy, listening closely, communicating openly and welcoming different perspectives. We build long-term relationships rooted in collaboration, transparency and shared goals. We honor the legacy that built us while staying nimble, flexible and responsive to what people need today.
DO THE RIGHT THING
We lead with integrity even when it’s not the easiest path, upholding responsible stewardship and ethical sourcing. We make every interaction easier through straight-forward communication, clear processes and intuitive solutions.
OWN THE OUTCOME
We follow through on every detail and every deadline, taking complete responsibility for the outcome. We solve problems proactively and work as one team, because success depends on each of us being accountable for our part.
IMPROVE RELENTLESSLY
We hold ourselves to the highest standards so quality and reliability are evident in everything we do. With excellence as our standard, we continually improve how we work, using expertise, data, and better processes to create a simpler, smarter, better seafood experience.
