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SQUID STEAK 4-6 OUNCE

Sea Best | 5 Pound

Sea Best Squid Steaks are processed from wild caught Jumbo Squid. Squid Steaks have a mild flavor and a firm, tender texture that is versatile for a variety of preparation methods. This unique cut is an ideal substitution for whitefish or chicken, and can also be cut into strips. Each squid steak is individually quick frozen and bulk packed for optimal freshness and convenience.
PRODUCT BENEFITS

Wild Caught

Item ID
00075391971581
Alternate Item #
6802095
Manufacturer
Beaver Street Fisheries Inc.
INGREDIENT STATEMENT Squid
ALLERGENS

Free from:Eggs and their derivatesFree from:Milk and its derivatesFree from:Peanuts and their derivatesFree from:Sesame Seeds and their derivatesFree from:Soybean and its DerivativesFree from:Tree nuts and their derivativesFree from:Wheat and Their DerivativesFree from:Crustaceans and their derivatesFree from:Fish and their derivatesContains:Molluscs and their derivatesFree from:Mustard and its derivatesFree from:Shellfish and its Derivatives

ALLERGEN STATEMENT FREE FROM: Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives MAY CONTAIN: Crustaceans or Crustacean Derivatives, Fish or Fish Derivatives
PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.
USAGE INSTRUCTIONS Squid Steak is delicious baked, broiled, grilled, or fried. Cook to an internal temperature of 145 degrees F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN CHILE CHINA PERU TAIWAN, PROVINCE OF CHINA
ARRIVAL LIFESPAN (DAYS) 180
PRODUCTION LIFESPAN (DAYS) 730

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Hailey Vander Linden
Hailey Vander Linden

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