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SNAPPER PORTION SKIN ON BONELESS 8-10 OUNCE IPB

Sea Best | 10 Pound

Sea Best Snapper portions are skin-on, boneless, all natural and wild caught. Snapper is sweetly mild, lean and moist with a medium texture and responds well to a variety of cooking methods. Since these fillets are skin-on, you can pan-sear them until the skin is crispy to create a delicious combination of tender meat and crispy texture. Each portion is individually quick frozen, poly wrapped, and bulk packed for optimal freshness and convenience.
PRODUCT BENEFITS

Wild Caught
All Natural
Skin-on

Item ID
00075391002339
Alternate Item #
6301004
Manufacturer
Beaver Street Fisheries
INGREDIENT STATEMENT Snapper
ALLERGENS

Free from:Sesame Seeds and their derivatesMay contain:Crustaceans and their derivatesFree from:Eggs and their derivatesContains:Fish and their derivatesFree from:Milk and its derivatesFree from:Tree nuts and their derivativesFree from:Peanuts and their derivatesFree from:Soybean and its DerivativesFree from:Wheat and Their Derivatives

ALLERGEN STATEMENT Fish (Snapper)
PREPARATION INSTRUCTIONS Thaw under refrigeration. Snapper is best prepared by baking, broiling, grilling, or pan-searing to an internal temperature of 145°F.
USAGE INSTRUCTIONS Thaw under refrigeration. Snapper is best prepared by baking, broiling, grilling, or pan-searing to an internal temperature of 145°F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN INDONESIA THAILAND
ARRIVAL LIFESPAN (DAYS) 180
PRODUCTION LIFESPAN (DAYS) 730

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Hailey Vander Linden
Hailey Vander Linden

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