SHRIMP P & D T/OFF 41-50

Sea Best | 2 Pound

Sea Best 41/50 count peeled, deveined, tail-off, raw shrimp are responsibly farm-raised in a BAP Certified Plant. With a natural mild-sweet flavor and firm texture, our shrimp are delicious dipped in your favorite sauce, or added to a variety of recipes for a healthy, delicious protein option that everyone will love. These shrimp are individually quick frozen for optimal freshness and convenience.

PRODUCT BENEFITS

BAP Certified
Farm-Raised

Item ID

00075391006979

Alternate Item #

7301227

Manufacturer

Beaver Street Fisheries Inc.

Nutrition & Ingredients

Nutrition Facts

Servings per container

Serving size

112 Gram About 11 Shrimp

Amount per serving

Calories

% Daily Value*

Total Fat 1g

Saturated Fat 0g

Trans Trans Fat 0g

Cholesterol 115mg

38%

Sodium 670mg

29%

Total Carbohydrate 0g

Dietary Fiber 0g

Total Sugars 0g

Includes 0g Added Sugars

Protein 13g

Vitamin D 0mcg

Calcium 30mg

Iron 0mg

Potassium 90mg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENT STATEMENT SRIMP, WATER, SALT, CITRIC ACID, SODIUM BICARBONATE, SODIUM CHOLRIDE (TO RETAIN MOISTURE).

ALLERGENS

Contains:Crustaceans and their derivatesFree from:Fish and their derivatesFree from:Eggs and their derivatesFree from:Milk and its derivatesFree from:Peanuts and their derivatesFree from:Sesame Seeds and their derivatesFree from:Soybean and its DerivativesFree from:Tree nuts and their derivativesFree from:Wheat and Their DerivativesFree from:Molluscs and their derivatesFree from:Mustard and its derivatesContains:Shellfish and its Derivatives

ALLERGEN STATEMENT CONTAINS: Crustaceans or Crustacean Derivatives FREE FROM: Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives MAY CONTAIN: Fish or Fish Derivatives

Other Info

PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.

USAGE INSTRUCTIONS For quick thaw, place frozen shrimp into a strainer and rinse with cold water for approximately 6-8 minutes. Drain and cook. These shrimp are best prepared by boiling or grilling until an internal temperature of 145 degrees F is reached.

TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.

MINIMUM TEMPERATURE -10 °F

MAXIMUM TEMPERATURE 0 °F

STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.

COUNTRY OF ORIGIN ECUADOR INDIA INDONESIA PERU THAILAND VIET NAM

ARRIVAL LIFESPAN (DAYS) 180

PRODUCTION LIFESPAN (DAYS) 730