SHRIMP BTFLY COCONUT BRD 16-20
Sea Best | 3 Pound
Sea Best Breaded Butterfly Coconut Shrimp are farm-raised and processed in a BAP Certified plant. These lightly breaded, plump and sweet butterflied shrimp bake to a crisp, golden brown. Our breaded butterfly shrimp are oven ready delivering and easy to prepare restaurant-quality shrimp. Each breaded shrimp is individually quick frozen and poly bagged for optimal freshness and convenience..
PRODUCT BENEFITS
Farm-Raised
BAP Certified
Hand Breaded
Item ID
00075391006757
Alternate Item #
5203822
Manufacturer
Beaver Street Fisheries Inc
Nutrition Facts
Servings per container
12
Serving size
113 Gram 4 oz
Amount per serving
Calories
270
Calories from Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 0g
33%
Trans
Trans Fat 0g
0%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
Cholesterol 65mg
22%
Sodium 500mg
21%
Total Carbohydrate 19g
6%
Dietary Fiber 3g
12%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 12g
0%
Vitamin D 0mcg
0%
Calcium 52mg
4%
Iron 1.8mg
10%
Potassium 0mg
0%
Vitamin A 0
0%
Vitamin C 1.8
2%
Vitamin E 0
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
INGREDIENT STATEMENT Shrimp, sugar with tapioca starch, modified starch (corn), wheat flour, flavor artificial (coconut), salt, vegetable shortening (palm (non hydrogenated)), guar gum, dextrose, xanthan gum, spice (white pepper), raising agents (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), coconut flake, sugar, yeast, soy flour, sodium tripolyphosphate(to retain moisture)
ALLERGENS
Free from:Sesame Seeds and their derivatesContains:Crustaceans and their derivatesFree from:Eggs and their derivatesMay contain:Fish and their derivatesFree from:Milk and its derivatesContains:Tree nuts and their derivativesFree from:Peanuts and their derivatesContains:Soybean and its DerivativesContains:Wheat and Their Derivatives
PREPARATION INSTRUCTIONS To avoid foodborne illness, it is necessary to cook seafood to an internal temperature of 145°F for 15 seconds until the flesh is opaque and flaky.
USAGE INSTRUCTIONS Cook from frozen state. Preheat oven to 425 degrees F. Remove breaded coconut shrimp from package and arrange in single layer on baking sheet. Place sheet on middle rack of oven and bake for 15-17 minutes until golden brown and internal temperature has reached 145 degrees.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN CHINA
THAILAND
VIET NAM
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095
