COD PACIFIC 8 OUNCE LOIN SKINLESS BONELESS INDIVIDUALLY QUICK FROZEN
Sea Best | 10 Pound
Our Cod Loins are skinless, boneless, and processed from wild caught Cod. Cod has a mild, clean flavor and large, tender flakes. The texture of cod is firm and tender, yet flaky, and it’s slightly firmer than haddock. The mild flavor of cod makes it extremely versatile, and it works well with a wide variety of seasonings and sauces. Each loin is individually quick frozen and bulk packed for optimal freshness and convenience.
PRODUCT BENEFITS
Wild Caught
Item ID
00075391972151
Alternate Item #
6137631
Manufacturer
Beaver Street Fisheries Inc
Nutrition Facts
Servings per container
40
Serving size
112 Gram
Amount per serving
Calories
90
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans
Trans Fat 0g
0%
Cholesterol 50mg
17%
Sodium 60mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Includes 0g Added Sugars
0%
Protein 20g
0%
Vitamin D 1mcg
6%
Calcium 18mg
2%
Iron 0.43mg
2%
Potassium 470mg
10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
INGREDIENT STATEMENT Cod, Water, Sodium Tripolyphosphate (to retain moisture)
ALLERGENS
Free from:Sesame Seeds and their derivatesMay contain:Crustaceans and their derivatesFree from:Eggs and their derivatesContains:Fish and their derivatesFree from:Milk and its derivatesFree from:Tree nuts and their derivativesFree from:Peanuts and their derivatesFree from:Soybean and its DerivativesFree from:Wheat and Their Derivatives
ALLERGEN STATEMENT CONTAINS:
Fish or Fish Derivatives
FREE FROM:
Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives
MAY CONTAIN:
Crustaceans or Crustacean Derivatives
PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.
USAGE INSTRUCTIONS Thaw under refrigeration for up to 24 hours. Prepare immediately. Cod is best prepared baked, broiled, fried, or sautéed. Cook to an internal temperature of 145 degrees F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN CHINA
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095
