CALAMARI COCONUT PANKO
Sea Best | 2 Pound
Sea Best Coconut Breaded Calamari Rings are produced from wild caught squid harvested from the waters of Peru. Squid has a mild flavor and a firm texture, making it ideal for any type of breaded coating. Each calamari ring is lightly coated in a coconut seasoned Panko bread crumb. These calamari rings cook up crispy on the outside while remaining tender on the inside
and have a delicious, savory flavor. The breaded calamari rings are individually quick frozen and poly bagged for optimal freshness and convenience.
PRODUCT BENEFITS
Wild Caught
Product of Peru
Ready to Fry
Item ID
00075391081297
Alternate Item #
5008714
Manufacturer
Beaver Street Fisheries Inc.
Nutrition Facts
Servings per container
40
Serving size
112 Gram
Amount per serving
Calories
190
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 2g
10%
Trans
Trans Fat 0g
0%
Cholesterol 60mg
20%
Sodium 330mg
14%
Total Carbohydrate 33g
12%
Dietary Fiber 0.5g
2%
Includes 9g Added Sugars
18%
Protein 10g
0%
Vitamin D 0mcg
0%
Calcium 110mg
0%
Iron 1.9mg
10%
Potassium 120mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
INGREDIENT STATEMENT Squid (Dosidicus gigas), enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, coconut, yellow corn flour, sugar, yeast, leavening (sodium acid pyrophosphate, sodium bicarbonate), expeller pressed canola oil (as a processing aid), rice flour, salt, caramelized sugar, maltodextrin, coconut milk, stevia leaf extract, guar gum, tapioca starch, dextrose, natural flavor, corn starch, extractives of paprika, sodium caseinate (a milk derivative)
ALLERGENS
Contains:Milk and its derivatesContains:Wheat and Their DerivativesContains:Coconuts and Their Derivatives
ALLERGEN STATEMENT CONTAINS: Milk, Wheat, Coconut
PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.
USAGE INSTRUCTIONS Cook from frozen state. Fry in deep fryer at 325 degrees F for 3.5 minutes until golden brown and internal temperature reaches 145 degree F. Recommendations and tips: Do not overload fryer, do not agitate during cooking, let rest briefly after cooking.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN PERU
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095
