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BEEF TOP SIRLOIN STEAK 8 OUNCE DENUDED CHOICE NAMP 1184B

HF's Outstanding | 11 Pound

HF's Outstanding Top Butt Steaks are cut from USDA Choice grade beef, raised and processed in the USA, ensuring consistent quality. Top butt is a lean, flavorful cut that has a firm, tender texture, and it’s also an excellent source of protein, iron and other minerals. Each steak is individually vacuum packed for optimal freshness and convenience.
PRODUCT BENEFITS

USDA Choice Cut
Product of USA

Item ID
90075391974745
Alternate Item #
1177808
Manufacturer
Beaver Street Fisheries Inc.
INGREDIENT STATEMENT Beef Top Butt
ALLERGENS

Free from:Sesame Seeds and their derivatesFree from:Crustaceans and their derivatesFree from:Eggs and their derivatesFree from:Fish and their derivatesFree from:Milk and its derivatesFree from:Tree nuts and their derivativesFree from:Peanuts and their derivatesFree from:Soybean and its DerivativesFree from:Wheat and Their Derivatives

PREPARATION INSTRUCTIONS To avoid foodborne illness, it is necessary to cook seafood to an internal temperature of 145°F for 15 seconds until the flesh is opaque and flaky.
USAGE INSTRUCTIONS To prepare this steak cut, season or marinate with your favorite flavor and grill or pan sear to an internal temperature of 145 degrees F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN CANADA
ARRIVAL LIFESPAN (DAYS) 360
PRODUCTION LIFESPAN (DAYS) 1095

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Hailey Vander Linden
Hailey Vander Linden

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