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ALLIGATOR MEAT CUBE CHOICE WHITE

| 5 Pound

Our premium White Cubed Alligator Meat is farm-raised and processed in the USA. The all white meat cubes are hand trimmed and tenderized to ensure that it has a pleasing texture and is easy to prepare. Alligator meat is a flavorful, medium-textured white meat, and its mild taste is very versatile for use in many recipes. The meat has a tender texture that is comparable to chicken. The alligator meat is individually vacuum packaged and frozen for optimal freshness and convenience.
PRODUCT BENEFITS

Farm-Raised
Product of USA
Hand Trimmed
Tenderized

Item ID
00075391957783
Alternate Item #
7402002
Manufacturer
Beaver Street Fisheries Inc
INGREDIENT STATEMENT Alligator meat, water, salt, sodium phosphate (used as a preservative), hydrolyzed gelatin, chicken flavor (hydrolyzed vegetable protein [soy]), autolyzed yeast extract, natural flavors (concentrated chicken extract), canola oil, silicon dioxide (anticaking agent).
ALLERGENS

Free from:Cereals and Their DerivativesFree from:Shellfish and its DerivativesFree from:Sesame Seeds and their derivatesFree from:Sulfur Dioxide and SulfitsFree from:Mustard and its derivatesFree from:Crustaceans and their derivatesFree from:Eggs and their derivatesFree from:Fish and their derivatesFree from:Milk and its derivatesFree from:Tree nuts and their derivativesFree from:Peanuts and their derivatesContains:Soybean and its DerivativesFree from:Molluscs and their derivatesFree from:Wheat and Their Derivatives

PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.
USAGE INSTRUCTIONS Thaw under refrigeration. Alligator meat is delicious battered and fried, grilled, or sautéed. Cook to an internal temperature of 145 degrees F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN UNITED STATES
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095

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Hailey Vander Linden
Hailey Vander Linden

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