3/5 LB MAHI MAHI LOINS
Sea Best | 50 Pound
Our wild caught Mahi Mahi Loins are skin-on, boneless and CO-enhanced to preserve their natural color. Mahi Mahi has a mild, sweet flavor and firmness that makes this fish especially satisfying, and simple to cook. The firm texture makes it great for grilling, and is a popular choice for making kebabs. Each loin is individually quick frozen and poly bagged for optimal freshness and convenience.
PRODUCT BENEFITS
Wild Caught
CO Enhanced
Item ID
00075391948613
Alternate Item #
6211543
Manufacturer
Beaver Street Fisheries
Nutrition Facts
Servings per container
3
Serving size
112 Gram About 1 Fillet
Amount per serving
Calories
100
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans
Trans Fat 0g
0%
Cholesterol 80mg
27%
Sodium 100mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 21g
0%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 6mg
30%
Potassium 470mg
10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
INGREDIENT STATEMENT Mahi Mahi
ALLERGEN STATEMENT FREE FROM:
Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or
Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives,
Wheat or Wheat Derivatives, Crustaceans or Crustacean Derivatives
USAGE INSTRUCTIONS Thaw under refrigeration and use immediately after thawing. Mahi Mahi is best prepared by baking, broiling, frying, grilling, or pan-searing to an internal temperature of 145 degrees F.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
COUNTRY OF ORIGIN MEXICO
PERU
TAIWAN, PROVINCE OF CHINA
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095
