SHRIMP P & D T/OFF 31-40
Sea Best | 2 Pound
Sea Best 31/40 count peeled, deveined, tail-off, raw shrimp are responsibly farm-raised in a BAP Certified Plant. With a natural mild-sweet flavor and firm texture, our shrimp are delicious dipped in your favorite sauce, or added to a variety of recipes for a healthy, delicious protein option that everyone will love. These shrimp are individually quick frozen for optimal freshness and convenience.
PRODUCT BENEFITS
BAP Certified
Farm-Raised
Item ID
00075391956847
Alternate Item #
7301175
Manufacturer
Beaver Street Fisheries Inc.
Nutrition Facts
Servings per container
40
Serving size
112 Gram About 8 Shirmp
Amount per serving
Calories
60
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans
Trans Fat 0g
0%
Cholesterol 115mg
38%
Sodium 670mg
29%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Includes 0g Added Sugars
0%
Protein 13g
0%
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0mg
0%
Potassium 90mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
INGREDIENT STATEMENT Shrimp, water, salt, sodium tripolyphosphate (to retain moisture), sodium bisulfite (preservative).
ALLERGENS
Contains:Crustaceans and their derivatesMay contain:Fish and their derivatesFree from:Eggs and their derivatesFree from:Milk and its derivatesFree from:Peanuts and their derivatesFree from:Sesame Seeds and their derivatesFree from:Soybean and its DerivativesFree from:Tree nuts and their derivativesFree from:Wheat and Their Derivatives
ALLERGEN STATEMENT CONTAINS:
Crustaceans or Crustacean Derivatives
FREE FROM:
Eggs or Egg Derivatives, Milk or Milk Derivatives, Peanuts or Peanut Derivatives, Sesameseeds or Sesameseed Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives
MAY CONTAIN:
Fish or Fish Derivatives
PREPARATION INSTRUCTIONS Cook to an internal temperature of 145°F.
USAGE INSTRUCTIONS For quick thaw, place frozen shrimp into a strainer and rinse with cold water for approximately 6-8 minutes. Drain and cook. These shrimp are best prepared by boiling or grilling until an internal temperature of 145 degrees F is reached.
TEMPERATURE ACTIVITY CODE Trade Item is being stored or handled.
MINIMUM TEMPERATURE -10 °F
MAXIMUM TEMPERATURE 0 °F
STORAGE INSTRUCTIONS Keep frozen. Do not refreeze.
COUNTRY OF ORIGIN ECUADOR
INDIA
INDONESIA
PERU
VENEZUELA
VIET NAM
ARRIVAL LIFESPAN (DAYS) 913
PRODUCTION LIFESPAN (DAYS) 1095
